Winemakers Dinner
Wine and food in perfect harmony – with the winemaker at the table
An evening dedicated to wine and food
From time to time, we are visited by a winemaker who brings their wines to Restaurant Stockfleth. The kitchen creates a matching menu, and we set the scene for a cozy evening filled with great stories and fantastic craftsmanship.
Most recently, we welcomed Cambis with wines from Southern France: welcome bubbles, a tasting of six selected wines presented by the winemaker, and a long-table dinner inspired by rustic French cuisine.
Last time's menu (10 October 2026)
Winemakers Dinner – Provence
- Light welcome snacks
- Long-table dinner à la provençale: tuna tartare à la niçoise, pissaladière, socca with rabbit, sage & preserved lemon
- Crispy Hopballe Mølle chicken, red wine sauce, caramelized onions & eggplant cream – pork belly & cassoulet – ratatouille – crisp & bitter salads, olives & zucchini – crispy potatoes provençale & aioli
- Apricot tarte tatin with whipped crème fraîche 48
Incl. bubbles, 6 glasses of wine, and long-table dinner.
Price per person
595,-